Shrimp

Gyoza

Potstickers

Delicious Japanese-style 

Authentic Shrimp & Vegetable Dumplings

FULLY COOKED

NO ARTIFICIAL COLORS 

HEATING INSTRUCTIONS

MICROWAVE (1000 WATT):

Instructions based on 1000 WATT microwave oven.  Minor adjustments may be necessary.

  • Submerge 6 to 8 potstickers in water for 2 to 4 minutes.
  • Place potstickers in a microwave oven-safe dish. Microwave on High for 2 to 2 ½  minutes.  (Heating time may vary depending on microwave).

PAN-FRY:

  • Heat frying pan with 1 tablespoon of vegetable oil on Medium heat. 
  • Place frozen potstickers into the pan and fry for 2 to 3 minutes or until the bottom turns golden brown.
  • Add 2 tablespoons of water into the frying pan and cover. *Please use caution when adding water to hot oil as oil will pop.
  • Adjust the heat to low and steam for 3 minutes or until water evaporates.


DEEP-FRY:

In hot oil (350ºF), fry frozen potstickers for 2 ½ to 3 minutes or until golden brown. *Please use caution when frying as water or ice on potstickers will cause popping in the hot oil.


SOUP:

Add frozen potstickers to any boiling soup or stock and boil for 3 minutes or until tender.

SERVING SUGGESTIONS:

Combine soy sauce and rice vinegar to taste.  Add a few drops of sesame chili oil to create a tangy dipping sauce.


NOTE:

Change in quality may occur if product is thawed and refrozen.

Ingredients: Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin Reduced Iron, Thiamine Mononitrate, Riboflavin, Folid Acid), Water, Cabbage, Onion, Cooked Shrimp (Shrimp, Salt), Surimi (Alaska Pollock [Theragra Chalcogramma, Sorbitol, Sugar, Sodium Tripolyphoshate, Tetrasodium Pyrophosphate), Lard (Lard, B.H.T. and Citric Acid added to Improve Stability), Potato Starch, Contains Less Than 2% of: Textured Vegetable Protein (Soy Flour), Egg White, Soybean Oil, Salt, Sweet Cooking Rice Wine (Water, Dextrose, Rice, Corn Syrup, Salt), Shrimp Flavor (Soy Sauce [Hydrolyzed Soy and Corn Protein, Maltodextrin, Salt], Yeast Extract, Disodium Inosinate and Disodium Guanylate, Shrimp Extract, Soybean Oil, and Less Than 1% Natural and Artificial Flavors), Sugar, Spices, Disodium Inosinate and Disodium Guanylate, Lemon Oil.  Dusted in Vegetable Starch.


Contains: Egg, Pollock (Fish), Shrimp (Shellfish), Soy, and Wheat.

 © Day-Lee Foods, Inc.

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